AVAILABLE POSITIONS
Currently available jobs
Senior Manager Sales & Marketing, New York
Our client is a new division of a $20 billion conglomerate that was established in 1953. They have developed their business portfolio into four core sectors, Food and Food Service, Bio and Pharma, Entertainment and Media, and Retail and Logistics. Based in New York, they are seeking an Asian Sales & Marketing, Senior Manager.
Quality Assurance Manager – New Jersey
Our client is a new division of a $20 billion conglomerate that was established in 1953. They have developed their business portfolio into four core sectors, Food and Food Service, Bio and Pharma, Entertainment and Media, and Retail and Logistics. Based in New Jersey, they are seeking a Quality Assurance Manager.
Food Labeling/Regulatory Specialist – Mid-West
Our client is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide for over 18 years. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom’s Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.
Director Of Innovation – Mid-Atlantic
Our client is a leading manufacturer of refrigerated dips and spreads. They have a new opportunity for a Project Manager, at their location in the mid-Atlantic states, a fast-paced food processing environment.
R & D Process Engineer – Iowa or Minnesota
This person is responsible for providing engineering for new products and manufacturing technical support .They work directly with our marketing team and product development scientists, in our world-class R&D Center, specifying the processing and packaging methods for new food products. They also work closely with the capital project engineers and the manufacturing groups at our plant locations. The position will also provide process / packaging engineering support for several manufacturing locations. This is a unique opportunity in a large multi-location organization with exposure to many different food processes including liquid pasteurization, baking, drying, freezing, and others.
Project Manager – Mid-Atlantic
Our client is a leading manufacturer of refrigerated dips and spreads. They have a new opportunity for a Project Manager, at their location in the mid-Atlantic states. This position will lead, manage, and execute large and complex engineering projects in a fast-paced food processing environment.
Project Manager II – Mid-Atlantic
Our client is a leading manufacturer of refrigerated dips and spreads. They have a new opportunity for a Project Manager II, at their location in the mid-Atlantic states. This position will lead, manage, and execute large and complex engineering projects in a fast-paced food processing environment.
Research Chef – Mid-Atlantic
Would you like to contribute to the healthy lifestyle of millions of people? Are you a creative culinary person with unending curiosity? If so, our client is looking for a research chef to spread the word of their products across the United States. As part of the R&D team, the ideal person will have a contagious passion for all things culinary. You are creative, yet organized, focused, a good communicator and have a broad knowledge of cuisines and culinary techniques. This is a highly cross functional and impactful position working with R&D, sales and marketing teams. You will report to the Executive Chef.
Our client offers comprehensive benefits, a great company culture, and a diverse group of people who take ownership to create something awesome. We are committed to individuals ‘being at their best’ by bringing fresh ideas to the table and turning their passion for food into results that matter.
Strategic Sourcing Manager, Iowa
Our client is a home-delivered meal service providing full prepared, refrigerated meal solutions direct to homes nationwide and have been in business for over 18 years. They provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, this is the place for you! Our client is looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.
They are looking for an experienced Strategic Sourcing Manager to lead our overall sourcing strategy for a varied list of purchased items and Suppliers. This position does not manage people but plays a key, strategic role in our organization. This position requires a strategic thinking individual who also has a deep understanding of food safety initiatives and the tactical side of Supply Chain.
Vice President of Food Safety – California
Family-owned and headquartered in Southern California the company is a global produce leader and the world’s largest producer of carrots. The company supplies more than 65 organic, USA-grown crops year-round. The company is committed to caring for customers and employees, honoring sustainable practices, and preserving natural resources for future generations.
Director, Process and Package Development – New England Area
Our client is a well-known manufacturer of juices, jams and jellies, based in New England. They seek a Director, Process and Package Development to join the team to oversee and lead the daily operations as well as the investigation and development of new and improved product and package technologies from concept to commercialization to deliver optimal consumer and technological solutions.
Senior Director of Operations
Our client is a multi-billion dollar dairy manufacturer. They have a new opportunity for a Sr. Director of Operations in the Southeast outside of Washington DC.
Job Summary:
This position involves strategic leadership, setting organizational standards, and developing others regarding profitability of the plants. Two plants in the local area will report to this individual.
Vice President of Research & Innovation – Central Canada
Our client is a manufacturer of premium pet food. They are currently seeking to fill a new role of Vice President of Research & Innovation. This position will report to the Executive VP, and is based in Central Canada.
Quality Assurance Manger, Philadelphia, PA
Our Client is a pioneering partner in research and development. Truly meaningful market innovation is an integral part of their corporate philosophy. They understand world-class, first-class customer service and make our unique R&D resources available to customers.
They are seeking a talented Quality Assurance Manager.
Assistant Professor – The University of Florida
The University of Florida invites applications for a 9-month, tenure-accruing position at the rank of Assistant Professor. The successful applicant will hold a 50% teaching, 40% research, and 10% extension appointment in the Food Science and Human Nutrition (FSHN) Department, a unit of the Institute of Food and Agricultural Sciences (IFAS). Applicants must hold an earned doctorate in Food Science or a closely related discipline.
Director of Planning and Procurement, Iowa
The Director of Planning and Procurement manages the team responsible for all aspects of Master Scheduling, Production Planning, Strategic and Tactical Procurement. This position requires a unique blend of strategic thinking and tactical implementation of same. This position also requires someone with a deep understanding of end-to-end ERP (Enterprise Resource Planning) systems who can leverage the ERP system to seamlessly integrate Planning and Procurement into the broader organization. The right candidate will have a thorough understanding of how other functions impact Planning and Procurement, and how Planning and Procurement policies and activities impact the end-to-end Supply Chain.
Assistant Professor in Sensory and Consumer Science – Davis, CA
Department of Food Science and Technology, University of California, DavisThe Department of Food Science and Technology in the College of Agricultural and Environmental Sciences is recruiting an Assistant Professor specializing in sensory and/or consumer...
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Testimonials From Past Clients
“OPUS International, Inc. is very thorough, knowledgeable about the marketplace and takes a proactive approach to bringing the right candidate and right company together. President Moira McGrath understands the business world and genuinely cares about both the clients she works with and the candidates she places. During a recent search, Moira delivered a number of excellent candidates for our review in a very short period of time. Her attention to detail, exceptional follow through, accessibility and expertise in the Food Science industry are real assets to all involved with the process. She takes the time to understand your company and what it takes for a candidate to be successful in your organization. Working with Opus International, Inc. is a pleasure and the right business decision.”
Meet Our Management Team:
MOIRA MCGRATH
OWNER
ELIZABETH PEREIRA
EXECUTIVE RECRUITER
SUSAN CANARICK
EXECUTIVE RECRUITER
CAROL SPICER
OFFICE MANAGER
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1191 E. Newport Center Drive, Suite PH-E, Deerfield Beach, FL 33442
Tel: (954) 428-3888 • Fax: (954) 428-5470
Established
1993