AVAILABLE POSITIONS
Currently available jobs
Quality Assurance Manager, Iowa
Our client is a multifaceted company with over a quarter of a century history and rich tradition in the food ingredients industry. They are a multi-dimensional manufacturing enterprise dealing in proprietary, value-added food blends and a widely diverse range of ingredients. They are currently seeking a Quality Assurance Manager for their largest manufacturing plant in Iowa. This is a non union 180 employee plant running 24 hours, 5 days a week
Principal Scientist, Dairy, Midwest
Our client is a multifaceted company with over a quarter of a century history and rich tradition in the food ingredients industry. They are a multi-dimensional manufacturing enterprise dealing in proprietary, value-added food blends and a widely diverse range of ingredients. They are currently seeking a Principal Scientist, Dairy, for their R&D facility in the Midwest.
Business Development/Sales Representative, Illinois
Our client is a leading biotech company in Latin America who seeks a business development representative to be responsible for sales in the US. They have developed a Multiplex real-time PCR kit and management software for coronavirus data analysis to increase productivity and reliability when analyzing SARS-CoV-2. They also provide kits and laboratory services, based in molecular biology, plus artificial intelligence software to maximize both safety and quality of food and beverage industry products,
Process Technologist, Fractionation – Springfield, MO
Under direction of the Manager of Process Technology, conduct process related initiatives in support of the Ingredient Solutions business unit. Be responsible for the optimization and innovation of products and processes, including the commercialization of new products and the maintenance of existing products and processes. Provide technical support to cross functional teams working on (strategic) capital projects.
Manager, Process Technology – Powders – Springfield, MO
Manage personnel and process related initiatives in support of the Ingredient Solutions business unit. The role is responsible for optimization and innovation of products, processes and/or packaging. These initiatives include the optimization and innovation of products and processes, including the commercialization of new products and the maintenance of existing products and processes. The role validates usage rates of rework in existing products. Finally, the role provides technical support to cross functional teams working on (strategic) capital projects.
Senior Food Engineering Scientist, Washington
A seasoned food industry professional with shared responsibility for initiation and execution of automation development and/or improvement in support of our clients strategic plan focused on commercial kitchen automation in the global Food Service industry. i.e. our clients food science expert.
Senior Research Scientist, Coffee – Illinois
Our client is a leading food and agri-business, supplying food ingredients, feed and fiber to over 19,800 customers who range from multi-national, world famous brands to small family run businesses.
Established in 1989, their team of 74,500 full-time, seasonal, and contract employees have built leadership positions in many of our businesses such as Cocoa, Coffee, Cotton, Edible Nuts and Spices.
Vice President, Technical Services – Midwest
Our client is a multifaceted company with over a quarter of a century history and rich tradition in the food ingredients industry. They are a multi-dimensional manufacturing enterprise dealing in proprietary, value-added food blends and a widely diverse range of ingredients. They are currently seeking a VP Technical Services for their R&D facility in the Midwest.
Quality Assurance Manager, Atlanta
Our client is a manufacturer of custom dry mix and powdered food products. In addition to their branded product lines of cocktail mixes, they are the co-manufacturing choice of Fortune 500 Companies including Hershey, Lipton, Unilever, McCormick and Kraft. They are 100% committed to delivering superior quality, leading the way in co-manufacturing technologies, and providing personal, hands-on service.
Director – Pediatric Nutrition Science, Ohio
Our client develops science-based nutrition products for people of all ages. They are nationally and internationally recognized as a leader in their field. They seek a leader to manage clinical research and innovation on their pediatric products.
Need To Hire?
Testimonials From Past Clients
“OPUS International, Inc. is very thorough, knowledgeable about the marketplace and takes a proactive approach to bringing the right candidate and right company together. President Moira McGrath understands the business world and genuinely cares about both the clients she works with and the candidates she places. During a recent search, Moira delivered a number of excellent candidates for our review in a very short period of time. Her attention to detail, exceptional follow through, accessibility and expertise in the Food Science industry are real assets to all involved with the process. She takes the time to understand your company and what it takes for a candidate to be successful in your organization. Working with Opus International, Inc. is a pleasure and the right business decision.”
Meet Our Management Team:
MOIRA MCGRATH
OWNER
ELIZABETH PEREIRA
EXECUTIVE RECRUITER
CAROL SPICER
OFFICE MANAGER
Don't Wait Any Longer. Find That Perfect Candidate Or Job Today!
1191 E. Newport Center Drive, Suite PH-E, Deerfield Beach, FL 33442
Tel: (954) 428-3888 • Fax: (954) 428-5470
Established
1993