by Wycombe | Jan 10, 2020 | Current Jobs, R & D
Join a growing team of product developers to develop plant based dips and sauces in the Mid-Atlantic states with this multi-million dollar food manufacturer. This individual will be working in breakthrough innovation, developing new products for the retail industry....
by Wycombe | Nov 13, 2019 | Current Jobs, Packaging
Our client is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide for over 18 years. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition...
by Wycombe | Nov 1, 2019 | Current Jobs, Packaging, Project Management
Our client is a leader in the plant based dipping arena. They offer comprehensive benefits, a great company culture, and a tremendous opportunity to use your innovations skills. They are looking for the perfect candidate to fill the role of Director of Packaging and...
by Wycombe | Oct 9, 2019 | Current Jobs, Innovation
Our client is a leader in the plant based dipping arena. They offer comprehensive benefits, a great company culture, and a tremendous opportunity to use your innovations skills in the field of food science. In this role you will: Manage a team of 3 – 5 creative...
by Wycombe | Sep 27, 2019 | Current Jobs, Project Management
Our client is a leading manufacturer of refrigerated dips and spreads. They have a new opportunity for a Project Manager II, at their location in the mid-Atlantic states. This position will lead, manage, and execute large and complex engineering projects in a...
by Wycombe | Apr 23, 2019 | Current Jobs, Sensory Science
Department of Food Science and Technology, University of California, DavisThe Department of Food Science and Technology in the College of Agricultural and Environmental Sciences is recruiting an Assistant Professor specializing in sensory and/or consumer science with...
